Generic term for what passes for food in a military context. Derived from your ration of food. Also known as 'scoff' from the name of the French chef, Auguste Escoffier, who was a 'dab hand' with the ladles in the 1800's.
This category has only the following subcategory.
Pages in category "Rations"
The following 74 pages are in this category, out of 74 total.